The best review I can give is that I want to return and would go out of my way to make that happen. I loved the artsy vibe here. I know they tend to give off a lot of water. The response to her classes was tremendous! But make sure you have enough left-over because this stuffed in a roti with some raita the next day makes for a mighty fine lunch. Eager students kept pouring in to learn the unusual ice creams which Nita taught like the Mocha ice cream, Mint, Choco-chip, etc which were a new fad in those days. We walked from the shopping district and that made it considerably easier! We also had the Fish Tacos.
The cafe is small and quiet, we got a table right away and ordered a few sandwiches and a quesadilla. The good: fish tacos, funky in a good way interior, chicken salad. I also opted for smoked paprika and I chucked in 2 tbsp of mango chutney which really brought out the flavour of the spices. Refresh this Yelp page and try your search again. There was a lot of meat on the sandwich but the ratio seemed off, too much meat.
The food was absolutely delicious! The staff is so kind. Her first Cookbook was 'Vegetarian Wonders' which was an average success. The parking lot is somewhat small and oddly shaped, but we managed to park our car. The shutter is made of metal and has a galaxy drilled into it so the sun shines through! The shutter is made of metal and has a galaxy drilled into it so the sun shines through! But she was in for a rude shock. There were no publishers willing to publish her cookbook! The tortilla most likely homemade is also grilled I think , and has this incredible flavor I've never found at other restaurants. My wife had the blackberry duck tacos.
I have shared my recipes for both and beforeÂ and I have to say, this vegetarian, gluten free cauliflower version might just be my favorite. The side sauce is essentially tzatziki, sans garlic, which is Greek and a very odd pairing. Allow to simmer gently for 10 minutes add more stock if the sauce is too thick. I had the duck tacos and they were everything I could expect. It could also be that the tomatoes you used were quite watery? Thank you for your friendliness and wonderful food.
I found Simply Delicious about two years ago on a weekend trip to Flag. How do you make a simple chicken curry?. Ex make-up and hair artist obsessed with beautiful clothes and spaces. Nita almost approached all publishers in town to get her books published, but failed! Delicious vegetarian dinners have never been this easy! Did you by any chance use frozen chicken pieces? Nancy, who I assume was the owner, was very nice and when we asked for things to do around the area, she brought out a map to show us some great sightseeing options. It was chilly here in Flagstaff so we wanted soup and sandwiches.
I can't rave enough about this place! The cafe is small and quiet, we got a table right away and ordered a few sandwiches and a quesadilla. Everything is on the healthy side and made fresh. We were in Flagstaff for our son's college graduation. Serve with rice, naan bread and toasted cashew nuts. Cauliflower tikka masala is the perfect easy vegetarian dinner served with steamed rice. If you're still having trouble, check out.
She helped us spec out linens, flatware, etc. It was hard to even pick it up so picnic was tricky. I was overall very impressed and will definitely be returning when I'm in flagstaff next year. My favorite dish is the fish tacos. A very sweet little place with tasty food.
Add tomatoes, stock and cream along with the seared chicken pieces and season to taste. I loved the artsy vibe here. The food and service are great. Soak cashew nuts in boiling water for 10 minutes then drain and blend with theÂ sautÃ©ed onion mixture, stock and cream until smooth. Don't miss this place - especially if you're not returning to Flag any time soon.
It's truly the perfect fish taco. Granted I saw the price tags on the menu before ordering so I knew it would be a fantastic sandwich. SautÃ© onions, garlic and ginger until soft and fragrant then add spices. What to serve with tikka masala? I definitely will return there and try some more items on their menu like the spinach lasagna, the lamb stew, and a couple more of their different sandwiches. Add pillowy naan bread, an arrangement of raitas and a big bowl of chopped salad and you have a casual, delicious meal. Add the spices and allow to cook for a minute. They also let off quite a bit of water so that could also be a reason your sauce was watery.
Sear chicken pieces you can use bone-in pieces or cubed chicken breast until golden brown all over then remove and set aside. What is in tikka masala sauce? We also ordered the lamb stew which was exceptional! On a sidenote I would love to offer my services as a decorator as the place could be amazingly cute rather than looking like someone haphazardly decorated. I was overall very impressed and will definitely be returning when I'm in flagstaff next year. Croissant for chix salad was stale. The waitress was very friendly to my kids and another lady even came over after receiving our food to check on us and see if we were enjoying the meal. What is korma sauce made of? I had a cup of pork posole and half of a turkey sandwich that I changed some of the ingredients in, to my taste, and came to me exactly as I asked.